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OLIMP HCA capsules are designed for intake by adult persons as a dietary supplement supporting bodyweight reduction and metabolic processes. OLIMP HCA capsules contain natural hydroxycitric acid (HCA) obtained from brindleberry fruit - a substance of the group of aliphatic hydroxy acids - dietary ingredients important for amphibolic metabolism, i.e. intermediate transformations of basic nutrients - sugars, fats, and proteins. Amphibolic sugar (glucose) metabolism pathways are responsible for the development of obesity associated with a non-rational diet rich in carbohydrates - containing a lot of sweets and white flour products. As a result of intermediate reactions, glucose originating from high-carbohydrate products is transformed into fatty acids and active glycerol - molecules which build the storage fat molecules (fatty acid glycerides). Exogenous hydroxycitric acid (HCA) originating from dietary sources (e.g. from brindleberry fruit) influences the activity of intermediate transformation enzymes - is an inhibitor of amphibolic metabolism of glucose. It limits the transformation of glucose (sugar) into undesirable storage fat, inhibits the development and exacerbates the decomposition of adipose tissue, and facilitates the accumulation of glycogen - a useful store of glucose for the liver, the nervous system, the myocardium, and skeletal muscles. It reduces the fattening (lipogenic) and increases the work-producing (ergogenic) properties of high-carbohydrate diet OLIMP HCA is intended: as a product supporting bodyweight reduction, mainly for persons who are unable to fully abstain from sweets and purified flour products (white bread, pasta, etc.); as a permitted sports performance supporting agent, in weight reduction programmes, in disciplines with weight limits and bodybuilding, and in the process of formation of aerobic capacity in endurance disciplines. |