|
OLIMP OMEGA-3® is a dietary supplement containing high-quality oil concentration derived from cold-water fish, which is abundant in Omega-3 fatty acids.
How do Omega-3 acids affect the level of cholesterol?
Results of many tests demonstrate that taking even small doses of Omega-3 acids has a beneficial influence on the functioning of the cardiovascular system. Their additional supply in the diet results in the lowering of the level of harmful LDL cholesterol and triglycerides and in the raising of the level of beneficial HDL cholesterol, as well as the reduction of blood coagulability, which has a protective influence on the heart and the circulatory system.
On what principle do Omega-3 acids aid in the functioning of the nervous system?
Omega-3 fatty acids are responsible for the correct functioning of neurons. They are an important component of the highly active nervous tissue, especially the cerebral cortex and retina. An increase in their consumption is efficient in the improvement of mood, and it also plays an important role in the development of the nervous system.
Can Omega-3 acids facilitate in the reduction of fatty tissue?
Omega-3 fatty acids are one of key components of a diet to aid slimming. It can be noticed that people who take a recommended dose of Omega-3 acids lose their fat body mass and reduce their BMI index. Omega-3 acids have an inhibiting influence on the formation of fatty tissue; they also actively stimulate fat burning. |
w koszyku: 0 szt.
